This simple snack is a slightly fancier version of the time-honored practice of topping potato chips with sour cream and caviar. Here, the sour cream gets zipped up with scallions, chives and white pepper and the caviar — preferably bright orange beads of salmon roe — glow like jewels on top. One of the easiest hors d’oeuvres to put together, it’s also one of the most festive.
The Link LonkDecember 23, 2020 at 09:02AM
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Caviar Sour Cream Dip With Potato Chips Recipe - The New York Times
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Chips
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